In The News
The New York Times Review 2010
Savory Routes From Taste Buds to the Heart Written by Patricia Brooks February 5, 2010 – AURA The Cava Wine Bar and Restaurant’s cave-like setting, below street level, has a built-in feeling of romance. Top right, king salmon in a pinot noir reduction. Bottom right, ravioli stuffed with ricotta and goat cheese. This Valentine’s Day, […]
Read PostLauren’s Review
Do you crave Italian food? Written by Lauren, 10 Years Old Well you’re in luck, Cava is right for you. It’s calm atmosphere, friendly service and food is sure to please your taste buds and make you smile. Cava is located near Gates in New Canaan, Ct and has a big wooden door with a […]
Read PostThe New York Times Review 2005
By Popular Cuisine: New Place for Italian Written by Patricia Brooks NO matter how many Italian restaurants open this year in Connecticut, chances are there are more coming down the pike. Obviously, residents here love Italian food. How else to explain the surfeit in town after town all over the state? But not all the […]
Read PostCT Bites Review
Cava Wine Bar & Restaurant JFOOD | February 6, 2011 Cava Wine Bar is a welcoming entrance to New Canaan’s Restaurant Row on Forest Street where it has firmly taken its position as one of New Canaan’s best restaurants. The pasta dishes all feature in-house made varieties with an extremely light texture, the pizza offers […]
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