Seared, roasted baby potatoes, haricot verts, carrots, cucumber vinaigrette

Grilled, rye berries, sautéed spinach, lemon-caper sauce

Heirloom tomatoes, fresh basil, balsamic reduction

Marinara sauce

Wood-fired grilled, roasted potatoes, creamy kale, veal reduction

Braised, risotto milanese, asparagus

Pan-seared, mashed potatoes, roasted brussel sprouts, trump mushrooms

Frisée, watercress, roasted cashews, shaved ricotta salata, balsamic vinaigrette