Dinner Menu - Secondi

Rare Seared Yellowfin Tuna* - Black forbidden rice, bock choy, wasabi ginger beurre blanc 26

Fire Roasted Organic Salmon* - Wilted spinach, braised lentils, roasted beets 23

Seafood Pan Roast* - Sea scallops, white shrimp, mussels, little neck clams, lobster, white wine, tomato, asparagus risotto 28

Grilled Veal Chop* - Whipped potato, asparagus, wild mushrooms sauce 34

10oz Hanger Steak* - Fingerling potatoes, broccoli rabe, chimichurri sauce 25

Duck* - Pan-seared duck breast, whipped sweet potatoes, sautéed arugula, pomegranate reduction 26

Veal Milanese* - Lemon aioli, baby arugula salad, plum tomatoes, garlic, basil, shaved parmesan 26

Seared Sea Scallops* - Sautéed lobster, grilled asparagus, mushroom risotto cakes 28

All-Natural Chicken Scarpariello - Wood-fired half chicken, sautéed spinach, whipped potatoes, cherry peppers, spicy sausage 21

Rib Eye Steak - Grilled, green beans, parmesan fries, chianti reduction 33

*thoroughly cooked meat, seafood, poultry, shellfish & eggs reduces the risk of food borne illness